There are typical operations, which comprise a coating process. These operations or coating processes are pre-dusting, battering, breading and frying sometimes followed by oven cooking. Each operation has a specific reason and all contribute to the product weight (pick-up) or yield.
FMT supplies a full and extensive range of machines for coating of products like meat, fish, poultry, potatoes or vegetable products. Standard wire mesh belt widths are 400, 600 and 1000 mm.
The assortment includes machines for shaping, coating, baking, cooking and freezing. Our full-service concept guarantees innovative machines and optimal integration in your product lines, taking the quality of your product as the starting point. Together with you, we make sure that our machines realise the required taste and shape of your products efficiently. If necessary, we can also call on food technologists from our network.